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25.dec.2016 | 25.dec.2016

Christmas Eve Dinner and Christmas Lunch 2016


Canals twinkle with holiday sparkle; churches and museums are all at your disposal.

The enchanting and exalted Venetian light, immortalized by the paintings of Canaletto and Francesco Guardi, will hypnotize you.

Christmas flea markets are scattered around the city. Local producers offer wide selections of food and wine specialities and top-quality crafts from the region.

Concerts are held in San Mark’s Basilica. Afternoon Tea at THE BAUERs, allows you to enjoy Christmas decorations and carols.

Enjoy Christmas lunch or dinner in the magical atmosphere of the De Pisis Restaurant. Since generations, our gourmet restaurant has
opened its doors to families, couples and friends on this special day.

 

You can download the full version of the menu at http://bit.ly/2g0MUj2


CHRISTMAS EVE
24 December 2016

 

Granciporro crab, Venetian salad with lemon and toasted almonds

 

Artichoke ravioli, Apulia Burrata cheese and red prawns from Mazara del Vallo

 

Monkfish “alla Mugnaia” with parsley sauce and laurel gel

 

Tangerine and coffee sorbet

 

Nougat semifreddo, coffee cream and tangerine

 

Panettone, Pandoro and zabaglione cream

 

Toast with Prosecco

 

€ 130,00 per person
Mineral water, coffee, service and 10% VAT included


CHRISTMAS MENU
25 December 2016

 

Beef terrine, pumpkin and Mantovana mustard

 

Padovana “crested” chicken stuffed ravioli, Parmigiano Reggiano cream and saffron
or
Tortellini chicken filling and its broth

 

Chestnut stuffed capon, celeriac purée, spinaches and black truffle

 

Orange and basil sorbet

 

“Frangipane” cake with apples, cinnamon and Tahiti vanilla ice cream

 

Panettone, Pandoro, zabaglione cream

 

Toast with Prosecco

 

120,00 € per person
Mineral water, coffee, service and 10% VAT included


 

For more information please contact our Banqueting Department at banqueting@bauervenezia.com